Marmalades

Ingredients:

Sugar, Oranges (32%), Stem Ginger (3%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 35g per 100g. Total sugar content 65g per 100g

Nutrition Information (typical values per 100g):

Energy 1158kj/273kcal Total Fat 0g Of which saturates 0g Carbohydrate 67.6g Of which sugars 67g Protein 0.4g Salt 0g

Suitable for:

Vegetarian, Vegan and Coeliac diets.